Culinary
Food-grade silicone molds trusted by chefs and manufacturers across Europe.
In the culinary world, form is as important as flavor. Nedform delivers certified food-safe silicone molds for chefs, patisseries, chocolate makers, and food producers. Our platinum-cure silicones are designed for repeated use, high-temperature resistance, and easy demolding, helping culinary professionals across Europe bring creative ideas to life.
What we offer:
- FDA- and EU-compliant silicone for food contact
- Custom mold design for branding or presentation
- Molds for chocolate, pastry, sugar work, and more
- Cleanable, reusable, dishwasher-safe materials
Recommended Silicone Products for Culinary Applications
Made with platinum-cure technology, these silicones meet EU and FDA food safety standards, withstand high temperatures, and offer excellent easy-release properties for chocolate, pastry, and sugar molding. In addition to our standard range, we can create custom formulations designed specifically for your culinary projects.
FDA food-safe silicone
Certified to meet strict EU and FDA requirements for food contact materials.
ELASTOSIL® FX 10 A/B
Ideal for delicate molds with fine details, easy to demold for intricate desserts.
ELASTOSIL® FX 20 A/B
Perfect for medium-hardness molds, balancing flexibility and durability for repeated use.
ELASTOSIL® FX Gel 30 A/B
Special gel-like consistency for unique shaping and high-detail reproduction.
Who we serve:
Chefs and chocolatiers
Culinary schools and food labs
Pastry equipment manufacturers
Premium food product brands
Why Use Silicone for Culinary Applications?
No sticking or tearing, even with fine detail
Withstands ovens, freezers, and dishwashers
Non-toxic and odorless
Easy to prototype and customize
Create molds for culinary excellence.
FDA/EU food-safe silicones designed for chocolate, pastry, and sugar work. Easy release, heat-resistant, and perfect for fine detail reproduction.
Prefer to talk? +31 (0)85 485 83 10